Domaine Labbe Vin de Savoie Blanc 'Abymes' 2024

In 1975, two brothers established a small farm on 10 hectares of land in Savoy, France, a region that borders Switzerland and sits at the foothill of the Alps. The Labbé farm produced hay, wheat, milk, beef and table grapes.... When two cousins- sons of the founding brothers took over the estate in 2004, they decided to focus on winegrowing instead of animal husbandry, and for our drinking pleasure, wisely planted the AOC’s designated Jacquère grape and began wine production. 

Domaine Labbé Vin de Savoie Blanc 'Abymes' is a crisp, dry, and highly aromatic white wine from the Alpine region of Savoie, France, crafted from 100% Jacquère grapes. It is characterized by vibrant acidity, featuring notes of green apple, pear, and citrus with distinct chalky minerality. This low-ABV (approx. 11%), sustainable, family-farmed wine is an ideal, light pairing for seafood and charcuterie.