De Sterlich Trebbiano d'Abruzzo 2022

Certified Biodynamic. Vines are trained with the traditional Pergola Abruzzese. Hand harvested. Vineyards planted in 1971. Spontaneous fermentation with ambient yeast in stainless steel. 18 months on the lees in steel tank. Aged for at least six months before release.

The 2022 Trebbiano d'Abruzzo opens with a vivid bouquet of yellow apples, incense, chamomile and a dusting of confectionary spice. It contrasts salty mineral tones, sour lime and Granny Smith tartness with juicy acidity to create a tense yet zesty performance on the palate. This leaves a citrusy concentration that puckers the cheeks as hints of sour melon fade.