Huet Vouvray Le Haut Lieu Sec 24

Dry Chenin Blanc from a top Loire producer, showing apple, honey, and mineral notes. Rich soils composed of limestone-clay define Le Haut-Lieu vineyard, producing complex and structured but approachable wines. The wine showcases a fresh, mineral character supported by aromas and flavors that range from zesty citrus, orange peel, and white flower to riper stone fruits such as peach and nectarine. This full bodied wine presents an elegant backbone of acidity while remaining lithe on the palate. Food friendly, especially with roast chicken, pasta with a hearty white sauce, or seafood. Certified biodynamic, organically grown, low-intervention/natural wine.