Villa Sant'Anna Rosso di Montepulciano 2021

Traditional Tuscan red showing fresh Sangiovese character with regional typicity.  The vineyard is planted almost exclusively to Sangiovese (90%) with various other red grapes making up the balance.  Fermentation takes place in large cement vats with a 15-day maceration period, followed by an élevage of about six months in small and medium-sized barrels.  As is typical at Villa Sant’Anna, the wine is then left to age in bottle for an additional period (three months or more) before release.

Regular price $26.00

Country,Italy
Region,Champagne
Size,750ML
Vintage,2020

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